Father’s Day – Sunday 1st September
Celebrate your wonderful dad on Father’s Day and spoil him with a delicious 3 course meal.
$103 adults and $60 for children, 12 years and over.
FATHER’S DAY MENU
September 1st , 2019
Carasau & ricotta
Pumpkin filled cappelletti, burnt butter, truffle pecorino cream and sage
Snapper, leek and Jerusalem artichoke
Rangers Valley Black Angus flank steak and caponata
Citrus tart and mascarpone cream
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